Finnriver is an organic farm and orchard, certified B Corp, slow food awardee, and craft cidery located along a salmon stream on the Olympic Peninsula of Washington— the traditional and contemporary territories of the S’Klallam (Nəxʷsƛ̕áy̕əm̕) and the Chemakum (Aqokúlo or Čə́məq̓əm). Finnriver seeks to cultivate connection through community events, sustainable farming, and award-winning ciders.
Finnriver Farm & Cidery is a 50-acre working organic farm and orchard located on a historic former dairy farm in the Chimacum Valley on the Olympic Peninsula of Washington. Our mission is to celebrate the beauty and bounty of the land, to reconnect people to the land that sustains us and to grow community!
We’re delighted to welcome groups seeking an authentic rural setting for their wedding celebrations and rehearsal dinners. We offer a selection of rustic event spaces that can host gatherings from 10 to 150 guests.
The Hay Barn is a rustically-restored historic farm barn with cheerful and creative lighting, sliding barn doors and an outdoor patio with private cider service available. It is a charming gathering space in the warm-weather months with multiple seating configurations and is well-suited for rehearsal dinners and weddings of up to 60 guests.
The Orchard Arbor, a rustic wooden ceremony structure, is situated on the edge of our organic apple orchard, and perfectly frames a view of the trees. The arbor offers a beautiful setting for a wedding or other life ceremony.
We are now offering entire site bookings on Tuesdays only. Ask our events planner for more details by filling out the request form.
The Library is available by the hour for pre-wedding preparation and a dressing area. This private meeting room offers a private side porch entrance. Bathrooms and access to the kitchen tea pot also available.
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